Description
Ingredients:
Filtered water, organic onions, organic carrots, organic noodles (organic semolina flour, water), organic tofu (filtered water, organic soybeans, magnesium chloride), organic celery, organic leeks, hydrolyzed corn and soy protein, organic safflower and/or sunflower oil, organic parsley, yeast extract, spices. Contains wheat and soy.
Cooking Directions
Shake before opening. Ovens may vary.
Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve.
Stovetop: Heat soup in a saucepan, stirring occasionally.
| Nutrition Facts | ||
|---|---|---|
| 1 serving per container | ||
| Serving size | 1 can (400g) | |
| Calories | Per cup100 | Per Container180 |
| % DV* | % DV* | |
| Total Fat | 3.5g 4% | 6g 8% |
| Saturated Fat | 0g 0% | 0.5g 3% |
| Trans Fat | 0g | 0g |
| Cholesterol | 0mg 0% | 0mg 0% |
| Sodium | 660mg 29% | 1,080mg 47% |
| Total Carb. | 13g 5% | 22g 8% |
| Dietary Fiber | 2g 7% | 3g 11% |
| Total Sugars | 3g | 5g |
| Incl. Added Sugars | 0g 0% | 0g 0% |
| Protein | 5g | 9g |
| Vitamin D | 0mcg 0% | 0mcg 0% |
| Calcium | 40mg 4% | 70mg 6% |
| Iron | 0.9mg 6% | 1.4mg 8% |
| Potassium | 240mg 6% | 390mg 8% |
| * | The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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