Description
INGREDIENTS
ORGANIC RICE NOODLES (ORGANIC RICE, FILTERED WATER, ORGANIC TAPIOCA STARCH), ORGANIC BROCCOLI, ORGANIC CANE SUGAR, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), FILTERED WATER, ORGANIC CARROTS, ORGANIC GREEN ONIONS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC BROWN RICE VINEGAR, ORGANIC CASHEWS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC RED ONIONS, PAPRIKA, SEA SALT, TAMARIND EXTRACT, ORGANIC GARLIC, ORGANIC DISTILLED VINEGAR, BLACK PEPPER. CONTAINS SOY AND TREE NUTS (CASHEWS).
| Nutrition Facts | ||
|---|---|---|
| 1 serving per container | ||
| Serving size | 1 tray (269g) | |
| Amount per serving | ||
| Calories | 410 | |
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 760mg | 33% | |
| Total Carbohydrate 68g | 25% | |
| Dietary Fiber 3g | 11% | |
| Total Sugars 23g | ||
| Includes 20g Added Sugars | 40% | |
| Protein 12g | 18% | |
| Vitamin D 0mcg | 0% | ● | Calcium 90mg | 6% |
| Iron 3.9mg | 20% | ● | Potassium 360mg | 8% |
| * | The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Directions
Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4-5 minutes. Serve.
Conventional Oven: Preheat oven to 375°F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 50-55 minutes. Let sit 1 minute. Serve.
Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
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