Description
INGREDIENTS: Tapioca Starch, Natural Cream of Tartar, Baking Soda.
APPLICATION: One teaspoon of regular Baking Powder is equal to one and half teaspoons of Wheat and
Corn Free Baking Powder.
| Nutrition Facts Valeur Nutritive Per ( 0.6 ) g Pour ( 0.6 ) g |
|
| Calories 4 % Daily Value * % Valeur Quotidienne* |
|
| Fat / Lipides 0 g | 0 % |
| Saturated / Saturés 0 g +Trans / trans 0 g |
0 % |
| Carbohydrate / Glucides 0 g | 0 % |
| Fibre / Fibres 0 g | 0 % |
| Sugars/ Sucres 0 g | |
| Protein / Protéines 0 g | |
| Cholesterol / Cholesterol 0 mg | 0 |
| Sodium / Sodium 40 mg | 1 % |
| Potassium – | – % |
| Calcium / Calcium | 0 % |
| Iron / Fer | 0 % |
| * 5% or less is a little, 15% or more is a lot * 5% ou moins c’est peu, 15% ou plus c’est beaucoup |
|
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