• BOIL

  Bring fresh, filtered water to a rolling boil.

• STEEP

  Pour 1 cup water over a tea bag in a cup. Steep 4 to 6 minutes and remove bag.

• ENJOY

  Sweeten if desired and enjoy.

• TRY IT ICED

  Pour 2 cups boiling water over 4 tea bags in a heat-resistant pitcher. Prepare as above, then add 2 cups cold water. Serve over ice. Makes one quart.

  Nutrition Facts Serving Size: 1 tea bag (2g) Makes: 8 fl. oz. Servings Per Container: 20
  Amount Per Serving
  Calories 0
  % Daily Value*
  Total Fat 0g	0%
  Sodium 0mg	0%
  Potassium 0mg	0%
  Total Carb. 0g	0%
  Sugars 0g
  Protein 0g
  * Percent Daily Values are based on a 2,000 calorie diet.

  The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on

INSTRUCTIONS

Pour 1 cup of liquid from bottle and drink or save. Gently add tea bags one at a time to bottle. Replace cap and refrigerate for at least 30 minutes. To serve, pour over ice and garnish with citrus wedges (if desired).