Description
The probiotic characteristics of brewer’s yeast may make it an effective way to prevent diarrhea. It has been used to treat other disorders of the digestive tract, including:
– diarrhea caused by antibiotics
– traveler’s diarrhea
– irritable bowel syndrome
– clostridium difficile colitis
– lactose intolerance
Brewer’s yeast can provide energy and may help maintain healthy skin, hair, eyes, and mouth. It may be effective at supporting the nervous system and enhancing the immune system.
The chromium in brewer’s yeast may help control sugar levels for patients with type 2 diabetes by improving glucose tolerance.
SUGGESTED USE:
One to two tablespoons daily. It can be added to food or mixed with water, juice, or shakes.
| Nutrition Facts Valeur Nutritive Per 100 g Pour 100 g | |
| Calories 366 % Daily Value * % Valeur Quotidienne* | |
| Fat / Lipides 2 g | |
| Saturated / Saturés 1 g +Trans / trans 0 g | |
| Carbohydrate / Glucides 42 g | |
| Fibre / Fibres 17 g | |
| Sugars/ Sucres 2 g | |
| Protein / Protéines 45 g | |
| Cholesterol / Cholesterol 0 mg | |
| Sodium / Sodium 5 mg | |
| Potassium 2500 mg | |
| Calcium / Calcium 200 mg | |
| Iron / Fer 5 mg | |
| * 5% or less is a little, 15% or more is a lot * 5% ou moins c’est peu, 15% ou plus c’est beaucoup | |
Reviews
There are no reviews yet.