Description
Let’s get twisted. Inspired by rotini, these supercharged spirals are designed to hold your favourite sauce in every nook and cranny. Now powered by 20g of protein and 5g of fibre per 85g serving.
Directions
- Add pasta to 10 cups of boiling, salted water. Give it a little stir.
- Boil for 5 to 8 minutes until pasta reaches your personal level of doneness.
- Drain it, rinse it, and the part you’ve been waiting for—eat it.
Ingredients
Organic yellow pea flour
Organic chickpea flour
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