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Israeli Cous Cous

Israeli Cous Cous

$5.45$10.65

Old Fashion’s Israeli couscous—also called ptitim, giant couscous, and pearl couscous—is often thought of as a whole grain, but it’s actually a type of pasta made of semolina flour and water, developed in the 1950s by prime minister David Ben-Gurion as a way to feed the influx of immigrants to Israel.  The pasta is about the size of tapioca pearls and when cooked imparts a “chewy buttery” flavor.

ALSO AVAILABLE IN 10 KG. PLEASE CONTACT FOR PRICING.

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Description

INGREDIENTS:  100% Precooked Durum Wheat Semolina.

DIRECTIONS:  1 Cup Couscous to 3 Cups Boiling Water.  Cover & Simmer until Tender.  Rinse With Cold Water & Serve.

Additional information

Size

500 GMS, 1 KG

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