Old Fashion’s Kasha Buckwheat may have “wheat” in its name, but it is not related to it in any way. Buckwheat is a seed that is classified as a cereal grain in food industries since it cooks like other common grains (like rice, buckwheat cooks in a 2:1 ratio). Nutty in flavor, buckwheat groats are tender in texture once cooked, and can be used in both sweet and savory applications.
– Product of Canada
– Certified kosher
– Excellent source of protein, fiber, and iron
– A good source of complex carbohydrates
ALSO AVAILABLE IN 22.72 KG. PLEASE CONTACT FOR PRICING.