$3.55 – $6.89
Old Fashion’s Organic Red Lentils are dried, split legumes. Red lentils are earthy and mild in flavor, while tender in texture. Cooked red lentils can be used as an alternative to meat in recipes; they can also be used as an addition to salads and soups. Red lentils blend or mash easily to add texture, thickness, and depth to recipes as well.
– Certified kosher
– Certified gluten-free and wheat-free
– Certified vegan
– Excellent source of protein, fiber, and iron
– High in soluble fiber, which helps to lower cholesterol, reduce the risk of cardiovascular diseases, and stabilize blood sugar levels
ALSO AVAILABLE IN 25 KG. PLEASE CONTACT FOR PRICING.
INGREDIENTS: Red Split Lentils
DIRECTIONS: Wash Lentils before cooking. In a large pot, bring 3 cups water (per 1 cup lentils) to a boil. Add lentils and simmer partly covered for about 30 minutes; check for tenderness after 18-20 minutes. To retain firmness, try adding a teaspoon of oil to the water before adding the lentils. Yields 2-1/4 cups.
| Size | 500 GM, 1 KG |
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Monday – Saturday 9 a.m. to 6 p.m.
Closed Sundays & Stat Holidays
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