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Now Agar Powder, 57g

Now Agar Powder, 57g

$15.59

  • Pure Powder
  • Vegetarian/Vegan Product
  • Substitute for Gelatin
  • A Gluten-Free Food
  • Your Recipe’s Secret Ingredient

Description

Agar is a naturally gelatinous powder derived from marine red algae. It’s the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.

Because you are what you eat, NOW Real Food™ has been committed to providing delicious, healthy, natural and organic foods since 1968. We’re independent, family owned, and proud of it. Keep it natural. Keep it real.

DIRECTIONS:
Agar can be used as a vegetable substitute for gelatin. Dilute 2 Tbsp of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold and refrigerate until hard.

NUTRITION FACTS
SERVING SIZE:1 Tablespoons (8 g)
DescriptionAmount per Serving% Daily Value
* Percent Daily Values are based on 2,000 calorie diet.
Calories25
Fat0 g0%
Saturated0 g0%
+ Trans0 g
Cholesterol0 mg0%
Sodium10 mg1%
Potassium90 mg3%
Carbohydrate6 g2%
Fibre1 g4%
Sugars0 g
Protein1 g1%
Vitamin A0%
Vitamin C0%
Calcium6%
Iron6%

INGREDIENT:
Agar-Agar Powder.

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