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San J Reduced Sodium, Gluten-Free Tamari Soy Sauce

San J Reduced Sodium, Gluten-Free Tamari Soy Sauce

$7.65$12.35

Enjoy all the benefits of Gluten Free Tamari with 28% less sodium. Our fermentation process gives San-J Tamari great flavor enhancing properties. Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Gluten Free Reduced Sodium Tamari (237 mg sodium) instead of 1/2 tsp. salt (590 mg sodium).

Certified Gluten Free    Certified Kosher    Certified Vegan    Not Genetically Modified    Not Genetically Modified

SKU N/A Category

Description

INGREDIENTS:
Water, Soybeans, Salt, Alcohol (to preserve freshness).

ALLERGENS:
This product contains soy ingredients.

NUTRITIONAL INFORMATION – SERVING SIZE 1 TBSP (17g):

Calories – 15
Total Fat – 0g
Carbohydrates – 1g
Protein – 2g
Sodium – 710mg
Calories From Fat – 0g
Saturated Fat – 0g
Trans Fat – 0g
Cholesterol 0mg
Dietary Fiber -0g
Sugars – 0g
Vitamin A – 0%*
Vitamin C – 0%*
Calcium – 0%*
Iron – 8%*

*Percentage Daily Values based on a 2,000 calorie diet.

Additional information

Size

296 ML, 592 ML

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