Ingredient: Organic Paprika
You won’t believe all the things our paprika can make pop. Soups. Mac and cheese. Egg bakes. Appetizers and spreads. Smoked meats and cheeses. Want more ideas? Try our recipes for Carrot Ribbon Salad, Cajun-Inspired Shrimp Skewers, Adobo Grilled Asparagus, and Chickpea Burgers with Coriander Yogurt Sauce. No worries on what to do with that bottle!
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