Thai Kitchen Pure Coconut Milk

Description

Thai Kitchen Coconut Milk is made from the pressing of fresh, ripe coconut meat. Prized in Thai cuisine for its delicate flavor and rich texture, Thai Kitchen Premium Coconut Milk is essential in Thai curries, peanut satay sauce, and in many soups, beverages, and sweets. It’s a delicious addition to your favorite baked or frozen desserts and drinks. Naturally processed in Thailand without preservatives or chemical additives, this premium coconut milk makes an excellent non-dairy substitute in recipes calling for milk or cream. Make Your Kitchen A Thai Kitchen.

INGREDIENTS:
Coconut milk, water, guar gum.

SUGGESTED USE:
Coconut milk naturally separates and hardens, shake can well before opening and stir before using. Coconut milk will soften when heated. Refrigerate after opening.