Description
INGREDIENTS:
White Basmati Rice.
White Basmati Rice.
DIRECTIONS:
Cooks in a classic 2:1 ratio (2 cups rice to 1 cup of water) and cooks in approximately 15-20 minutes. Soak for 30 minutes before cooking.
| Nutrition Facts Valeur Nutritive Per 1/4 tasse ( 45 ) g Pour 1/4 tasse ( 45 ) g | |
| Calories 168 % Daily Value * % Valeur Quotidienne* | |
| Fat / Lipides 0.3 g | 0 % |
| Saturated / Saturés 0.1 g +Trans / trans 0 g | 0 % |
| Carbohydrate / Glucides 36 g | 12 % |
| Fibre / Fibres 0.2 g | 1 % |
| Sugars/ Sucres 0 g | |
| Protein / Protéines 4 g | |
| Cholesterol / Cholesterol 0 mg | 0 |
| Sodium / Sodium 0 mg | 0 % |
| Potassium – | – % |
| Calcium / Calcium | 1 % |
| Iron / Fer | 13 % |
| * 5% or less is a little, 15% or more is a lot * 5% ou moins c’est peu, 15% ou plus c’est beaucoup | |
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