Description
INGREDIENTS:
Yeast, Sorbitan Monostearate.
DIRECTIONS:
Measure warm water (100-110 degrees F or 38-43 degrees C) amounting to 4 times the weight of active dry yeast into container. Use part of formula water for this purpose. Add yeast slowly to water with continuous stirring until yeast is completely suspended. Use as you would compressed yeast.
| Nutrition Facts Valeur Nutritive Per 100 g Pour 100 g | |
| Calories 371 % Daily Value * % Valeur Quotidienne* | |
| Fat / Lipides 4.8 g | 7.38 % |
| Saturated / Saturés 1.2 g +Trans / trans 0 g | 6 % |
| Carbohydrate / Glucides 43 g | 0 % |
| Fibre / Fibres 23.7 g | 94.8 % |
| Sugars/ Sucres 0 g | |
| Protein / Protéines 39 g | |
| Cholesterol / Cholesterol 0 mg | |
| Sodium / Sodium 259 mg | 10.79 % |
| Potassium 1361 mg | 0 % |
| Calcium / Calcium 73 mg | 7.3 % |
| Iron / Fer 6 mg | 33.33 % |
| * 5% or less is a little, 15% or more is a lot * 5% ou moins c’est peu, 15% ou plus c’est beaucoup | |
Reviews
There are no reviews yet.